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Fig & Olive Platter

all things food.

libyan Kaak

Libyan Ka’ak

Libyan Ka’ak is a savory cookie topped with toasted sesame seeds and black seeds! These buttery, savory, and crispy in the outside cookies are so easy to make. Buttery, Flakey , Savory Growing up, my grandma always had a large…

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Chocolate Sponge Cake

Chocolate sponge cake decorated with homemade chocolate frosting and fresh strawberries. This incredibly fluffy, light and airy sponge cake is the perfect cake to make for any occasion. Light and Airy When I first made this cake, I was pretty…

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Thumbprint Cookies

Thumbprint Cookies

Easy to make 5 ingredient thumbprint cookies. Crispy around the edges and buttery melt in your mouth in the inside. These cookies are seriously so easy to make and all you need to make them is 5 ingredients that you…

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Vegetable Barley Soup

Vegetable barley soup topped with fresh herbs, coconut cream and homemade croutons is my go-to cozy hearty dish. Barely is one my favorite whole grains to make soups with. It is super hearty, high in fiber and packed with various…

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All things food.

Thank you so much for stopping by! Make sure to check out my social platforms for fun recipe videos, delicious seasonal recipes, and my foodie travel adventures!

Pasta Recipes

  • Creamy Spicy Lobster Pasta
  • Butter Chili Crisp Garlic Pasta
  • Creamy Mushroom Pasta
  • 30 Minute: Creamy Vegan Ramen

Seafood Recipes

  • Saffron Salmon Kebabs
  • Easy Spiced Shrimp Scampi
  • 30 minute Coconut Thai Salmon Curry
  • Spicy Seafood Tagliatelle Pasta

Fall Recipes

  • Pecan Upside-Down Cake
  • Pumpkin Spice Crumb Cake
  • Garlic-Herb Potato Salad
  • Pumpkin Maple Granola

Popular Recipes

  • How to Make Focaccia Bread
  • Citrus Olive Oil Cake Topped with a Citrus Cream
  • Lemon Crumble Cake
  • Pecan Upside-Down Cake

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